Adobo Baboy (Pork Adobo)
Adobo (A dish cooked in vinegar and soy sauce) is a filipino food favorite. This recipe can be done with pork, chicken or even both! There are many variatoins for this recipe, you could even try it with beef.
A tasty recipe indeed, even the smell of it cooking is enough to make you feel hungry for sure Adobo has to be the tastiest dish in the Philippines!
Video by YouTube user adrian1021
Nutritional Information
No information available at present.
Ingredients
- 1-1/2 lb. pork, cut into serving pieces
- 3 cloves garlic, crushed
- 1/3 cup vinegar
- 3 tbsp. soy sauce
- 1 bay leaf
- salt to taste
- 1/4 tsp. pepper or 1 tsp. peppercorns
- 1 tbsp. sugar (optional)
- 1/2 cup water
- oil, for frying
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